Cooking on the open fire – how about trout, potatoes, and carrots? And for dessert – the Ultimate S’mores. As I film across the country for Joey Bee’s Outdoor Adventure I have often wondered how do people make their s’mores. So today I share a few trout recipes along with the ultimate s’mores. Homemade...
I have sat by a fire in the top of the Rockies; on the east and west coast beaches; next to my wood burning stove; and my outside fire pit. Each time I think about every fire it invokes a great memory of the family, friends, and colleagues I have shared that time...
